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- Portugal
- Region
- Alentejo
- Type of Wine
- Red
- Harvest
- 2015
2016 - Grape
- Cabernet Sauvignon
- Winemaker
- Luis Louro
- Aging And Storage
- Wood - French Oak
- Alcohol Percentage %
- 14%
- Acidity
- Medium
- Body
- Medium
- Maturity
- Ready, but will keep
- Pairing with meet
- Red Meat
- Temperature (Celsius Degrees)
- 16-18
- Allergens
- Contains sulfites
- Size
- 75cl
- Shipping
- 24h-48h
G01432
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