The Gourmet Da Vila store has information on a wide range of wines and other beverages produced in Portugal. To help you find what you are looking for, we have simplified the process. Just choose one of the sections below to start your wine journey or, if you prefer, browse the complete list of products in our wine cellar.
GARRAFEIRA 100% NACIONAL
Portugal is more and more known for its quality in wines, but very few people know that it is also the country with the greatest variety of native grape varieties. This variety makes the national production a unique case and gives the Portuguese wines differentiation compared to the rest of Europe and the rest of the world.
ZONA DE DEGUSTAÇÃO
Port wine is the best known Portuguese wine, with its grape coming from the Douro Demarcated Region, located in the north of Portugal. Curiously, its storage has been made in the cellars of Vila Nova de Gaia since the second half of the 17th century. Discover the three types of port wine - Ruby, Tawny, White - and the special categories - Harvest, Reserva, LBV, Aged and Vintage Tawnies.
VAMOS ONDE ESTÁ O NOSSO CLIENTE
CLIENTES DE PRESTÍGIO
FORNECEMOS PARA GRANDES EVENTOS

In Portugal liquors and distillates have always been produced such as Bagaceira, Ginjinha, Licor Beirão, Amêndoa Amarga or Medronho. More recently Vodka and Gin are also produced. The latter is very fashionable and its quality already surpasses portuguese borders.

ACONSELHAMENTO PERSONALIZADO

Generous Wines are liqueur wines of superior quality and produced in Demarcated Regions such as Carcavelos (Carcavelos Wine), Setúbal (Moscatel) or Madeira (Madeira Wine). They are usually served as an appetizer or digestive.

LOUNGE NATURAL

In Portugal liquors and distillates have always been produced such as Bagaceira, Ginjinha, Licor Beirão, Amêndoa Amarga or Medronho. More recently Vodka and Gin are also produced. The latter is very fashionable and its quality already surpasses portuguese borders.

FÁCIL ESTACIONAR

Generous Wines are liqueur wines of superior quality and produced in Demarcated Regions such as Carcavelos (Carcavelos Wine), Setúbal (Moscatel) or Madeira (Madeira Wine). They are usually served as an appetizer or digestive.


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